Strawberry Banana Bread

Bake the best Strawberry Banana Bread!

The Best Strawberry Banana Bread Recipe

Classic banana bread is a beloved comfort food, but what if you could make it even better? This Strawberry Banana Bread recipe takes the moist, familiar goodness of banana bread and elevates it with the bright, sweet flavor of fresh strawberries. The result is a delightfully soft, flavorful loaf that’s perfect for breakfast, an afternoon snack, or even a simple dessert.

This recipe is wonderfully simple and creates a bread that is bursting with fruity flavor. The natural sweetness of ripe bananas pairs perfectly with the juicy pop of fresh strawberries, all wrapped in a tender, moist crumb. It’s a beautiful twist on a classic that will have your kitchen smelling incredible and your family coming back for another slice. Get ready to bake a new favorite.

Recipe Overview: Ingredients and Timing

This recipe requires about 15 minutes of prep and an hour of bake time. The hardest part is waiting for it to cool before slicing!

• Prep Time: 15 minutes

• Cook Time: 60 minutes

• Total Time: 1 hour 15 minutes (plus cooling time)

What You'll Need

Gather these ingredients to create this delicious loaf:

• 2 ½ cups all-purpose flour

• ¾ teaspoon baking soda

• ½ teaspoon salt

• 4 tablespoons unsalted butter, melted

• ¾ cup granulated sugar

• ¾ cup vanilla yogurt

• 2 very ripe bananas, mashed

• 2 teaspoons vanilla extract

• 1 ½ cups fresh strawberries, hulled and diced